To the Fruit Farm - Barrel Aged Farmhouse Ale with Peaches & Nectarines 6.5% BYOB display it feels right to make

it feels right to make a Lane Shift

It also helps with head retention and keeping aromas inside the glass

This golden-hued brew offers classic notes of spice alongside warm vanilla

then blended with fresh Doppelbock to round out the finish

To the Fruit Farm - Barrel Aged Farmhouse Ale with Peaches & Nectarines 6.5% BYOB display it feels right to makeFarmhouse style ale aged in wine barrels for 15 months with a Brettanomyces yeast strain that produces fruity esters. Following barrel aging, we racked the beer onto fresh yellow peaches and nectarines. A dry, bitter beer with fruity and spicy yeast character supplemented by subtle peach and nectarine notes. 6. 5% ABV, 375mL Malt: Ale, Wheat Other Grains: Rolled Oats, Rolled Wheat Hops: Saaz, Hallertauer Mittelfruer Yeast: Saison, Brettanomyces