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Elevate everyday recipes with Tartufi Jimmy White Truffle Extra Virgin Olive Oil
Aged cheeses
with hints of fresh almonds
It is one of the longest-living sturgeons
Schioppettino di Prepotto DOC Petrussa fr_Loire Elevate everyday recipes with TartufiVarietal: Schioppettino o Ribolla Nera 100% Area of Production: Friuli, Prepotto Soil: Marl with some clay Harvest: October, manual Vinification: Crushing of grapes In the Cellar: Ages for 18 months in French barriques, following rest in bottle for 1 year Alcohol: 13. 5% Pairings: Game, red meats, hard cheeses PRODUCT FEATURES Images for illustrative purposes only.
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